Yoghurt

Making equipment:- Saucepan Canning jars Preparation time: 80 minutes Portion: 3 persons Ingredients: One (15-ounce) can of pear halves Two cups vanilla yoghurt One-third cup of white sugar Half a teaspoon of ground cinnamon A quarter teaspoon of ground allspice They always say time changes things, but you have to change them yourself. – Andy […]

Making equipment:- Saucepan Canning jars Preparation time: 70 minutes Portion: 3 persons Ingredients: One (8-ounce) package of cream cheese, softened One cup of white sugar One tablespoon of lemon juice Three cups of plain Greek yoghurt Two cups pitted, chopped fresh cherries They always say time changes things, but you have to change them yourself. […]

Making equipment:- Saucepan Canning jars Preparation time: 90 minutes Portion: 3 persons Ingredients: Four cups of 2% low-fat milk Half a cup of plain yoghurt with active cultures One teaspoon of vanilla extract One banana, peeled and chopped They always say time changes things, but you have to change them yourself. – Andy Warhol Energy […]

Making equipment:- Saucepan Canning jars Preparation time: 130 minutes Portion: 3 persons Ingredients: Three-quarter cup plain yoghurt, preferably Greek style, with live cultures One-quarter whole milk One-quart half-and-half milk One-pint heavy whipping cream (optional) They always say time changes things, but you have to change them yourself. – Andy Warhol Energy value calories 270kcal protein […]

Making equipment:- Saucepan Canning jars Preparation time: 120 minutes Portion: 4 persons Ingredients: Four cups water, divided One and half tablespoons plain yoghurt with active cultures One and three-quarter cups dry milk powder They always say time changes things, but you have to change them yourself. – Andy Warhol Energy value calories 270kcal protein 12.2g […]