Cooking time: 30 minutes Portion: 24 persons Ingredients: Almond Flour 120 g Coconut Flour 15 g Xanthan Kamel half teaspoon. Soda half teaspoon. Cream of Tartar half teaspoon. Salt to taste Butter 120 g Erythritol 4 + 1 tablespoon. Vanilla Extract 1 half teaspoon. Egg 1 Cinnamon 2 teaspoons. Find joy in everything you choose […]
CategoriesAnniversary Birthday Cakes Recipes Food Recipes Lunch