Cooking time: 120 minutes Portion: 4 persons Ingredients: One-half cups of dried kidney beans Two teaspoons salt (to taste) Two tablespoons oil Two garlic cloves (crushed) One cup of frozen corn One small green pepper (seeded & diced) One teaspoon of ground cumin One medium onion (finely chopped) One teaspoon of fresh lemon juice half […]

Cooking time: 65 minutes Portion: 6 persons Ingredients: One-pound large shrimp (peeled and deveined) Half pound liver (cut bite-size) Twelve-Sixteen ounces vegetables (peas, carrots, green beans) Six cups cooked rice (such as basmati) Two teaspoons garlic (minced) One medium onion (sliced) One teaspoon white pepper One teaspoon curry powder One teaspoon pepper sauce chilli sauce […]