CategoriesAfrican Food Recipes Breakfast Food Recipes

Fried Rice – Breakfast Recipe

Cooking time: 65 minutes Portion: 6 persons Ingredients: One-pound large shrimp (peeled and deveined) Half pound liver (cut bite-size) Twelve-Sixteen ounces vegetables (peas, carrots, green beans) Six cups cooked rice (such as basmati) Two teaspoons garlic (minced) One medium onion (sliced) One teaspoon white pepper One teaspoon curry powder One teaspoon pepper sauce chilli sauce […]

CategoriesAnniversary Dinner events Food Recipes

Salmon with Rosemary – Dinner Recipe

Cooking time: 40 minutes Portion: 4 persons Ingredients: Salmon (steak) 700 g Lemon juice one tablespoon. Olive oil one tablespoon. Dry rosemary half teaspoon. Sometimes good things fall apart so better things can fall together. – Mariliyn Monroe Energy value per 100 g calories 140kcal proteins 19.5g fats 6.7g carbohydrates 0.37g Preparation Mix all ingredients […]