Preparation Time; 1 hour Cooking time; 20 minutes Ingredients; Two tablespoons active dried yeast One tablespoon sugar 150 ml of milk, warm Four tablespoons warm water 500g strong bread flour One teaspoon salt Half teaspoon ground cinnamon Half teaspoon grated nutmeg 50g caster sugar 50g butter melted and cool One egg beaten 125g currants 40g […]
