Making time 20 minutes Preparation time 45 minutes Ingredients: 200 g plain flour half teaspoon salts 100 g butter diced 2 tablespoons icing sugar, plus extra for dusting 2 egg yolks 1-2 teaspoons cold water For the filling: – 3 eggs plus one less yolk 475 ml double cream 100 g sugar 150 ml of […]
