Making equipment:-
- Cocktail shaker, muddler, Strainer
Ingredients:
- Ice cubes
- Four measures gin
- Six measures Earl Grey tea
- Six measures of pink grapefruit juice
- Six measures of soda water
- One measure of sugar syrup
To decorate
- Pink grapefruit slices
- Black cherries
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Preparation
- Fill a jug with ice cubes, add all the remaining ingredients and stir.
- Decorate with pink grapefruit slices and maraschino cherries and serve.