Preparation Time; 10 minutes Cooking time; 25 minutes Ingredients; 300g self-rising flour One teaspoon baking powder 125g soft brown sugar One egg 50 ml maple syrup 250 ml of milk 50g unsalted butter, melted 125g white chocolate, finely chopped 75g pecan nuts, coarsely chopped To decorate; Chopped pecans Chopped white chocolate Men make history and […]
