Making Time: 25 minutes Portion : 6 Ingredients Flax flour 90 g Pumpkin puree 50 g Cocoa 25 g Caramel syrup without sugar 25 g Large egg one piece. Coconut oil two tablespoons Apple cider vinegar, half teaspoon Cinnamon 1.5 teaspoon. Baking powder half teaspoon. Almond to taste Vanilla extract to taste Salt to taste […]
